Stir Crew

begins at 6am

 The stir crew is responsible for stirring all the pots of food stirred to avoid sticking and burning.

Line Crew

10:00a-2:30p

Line crew is responsible for assembling the hot meals in to-go boxes for delivery.

Delivery Drivers

11:00a-3:30p

Drivers will deliver meals to homes around Wayne County.  Drivers must be a car owner, licensed and insured.

Cleaning Crew

9:00a-4:00p

The cleaning crew is responsible for keeping all the dishes washed throughout the day.

Turkey Crew

due 12/23 by 4:00p

The Turkey crew is responsible for cooking and prepping the turkey prior to C2G.  Additional instructions upon registration.

Mashed Potato Crew

8:30a-2:30p

The mashed potato crew is responsible for cleaning, peeling, cooking and mashing LOTS of potatoes.

Pre-Cleaning Crew

12/20 & 12/21

The pre-cleaning crew is responsible for making sure the church is clean and prepared for C2G.

Runners

10:00a-2:30p

Runners will be responsible for getting food heating up in various areas of the church and bringing them to the kitchen.

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