Stir Crew
begins at 6am
The stir crew is responsible for stirring all the pots of food stirred to avoid sticking and burning.
Line Crew
10:00a-2:30p
Line crew is responsible for assembling the hot meals in to-go boxes for delivery.
Delivery Drivers
11:00a-3:30p
Drivers will deliver meals to homes around Wayne County. Drivers must be a car owner, licensed and insured.
Cleaning Crew
9:00a-4:00p
The cleaning crew is responsible for keeping all the dishes washed throughout the day.
Turkey Crew
due 12/23 by 4:00p
The Turkey crew is responsible for cooking and prepping the turkey prior to C2G. Additional instructions upon registration.
Mashed Potato Crew
8:30a-2:30p
The mashed potato crew is responsible for cleaning, peeling, cooking and mashing LOTS of potatoes.
Pre-Cleaning Crew
12/20 & 12/21
The pre-cleaning crew is responsible for making sure the church is clean and prepared for C2G.
Runners
10:00a-2:30p
Runners will be responsible for getting food heating up in various areas of the church and bringing them to the kitchen.
